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Post by wally on Jul 7, 2019 13:27:27 GMT
Not my favorite, but Dw loves it. Cooking yellow corn now, which will become 12 pints for her today
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Hominy
Jul 7, 2019 14:20:31 GMT
Post by farmchix on Jul 7, 2019 14:20:31 GMT
wally, I LOVE fried hominy!
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Post by grannyg on Jul 7, 2019 15:12:59 GMT
Love it in this recipe....
Squash and Hominy Casserole
2 pounds yellow squash 2 cans of hominy, drained, I prefer the yellow hominy 1/2 pound sharp cheese, grated 1 can diced green chilies 1 1/2 cup sour cream 1 teaspoon salt 1 large onion, chopped 1/2 stick margarine ( I use butter)
Cook squash,onion, and butter slowly until tender with 1/2 cup water in skillet. Add remaining ingredients, except only use 1/2 of the cheese. Pour into a baking dish and top with the remaining cheese. Sprinkle with crushed Tostitos or Doritos. Bake at 325 degrees about an hour.
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Hominy
Jul 7, 2019 19:56:37 GMT
via mobile
Post by wally on Jul 7, 2019 19:56:37 GMT
Thanks granny I will give it a try
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Deleted
Deleted Member
Posts: 0
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Hominy
Jul 7, 2019 20:50:24 GMT
Post by Deleted on Jul 7, 2019 20:50:24 GMT
1 pint home canned hominy drain off 1/2 the liquid 1 small onion 2 TBS butter Mrs. Dash to taste
Put all in skillet and cook until liquid is gone and hominy is slightly browned....James
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