|
|
Post by sss3 on May 4, 2019 2:32:19 GMT
Put herb stem in holes on inside of colander. Then pull stem thru to outside. What this will do is strip herb from stem. Colander I saw was plastic with decent size drainage holes.
|
|
|
|
Post by feather on May 4, 2019 3:06:32 GMT
I need to get a better colander, so I can pull kale and spinach through. I saw that too and it was ingenious. I showed it to my husband tonight, he thought it made a lot of sense too. We are using more greens lately.
|
|
|
|
Post by sss3 on May 4, 2019 6:21:26 GMT
feather, If you find anything that will pull kale threw, let me know. That would be useful.
|
|
|
|
Post by feather on May 4, 2019 13:38:21 GMT
Someone on here posted a kale stripper last year, a small kitchen device. I'm sure someone will come along and remind us what it is.
EDIT: I found it.
|
|
|
|
Post by sss3 on May 4, 2019 23:51:42 GMT
If anyone has tried kale stripper, let us know. Seems to me, holes would have to have very sharp edges; to cut kale leaves from stem.
|
|
|
|
Post by feather on May 5, 2019 0:04:39 GMT
I don't know. I don't cut the kale from the stem. I grab the stem in one hand and the leaves in the other, and pull them apart, stuffing the leaves in a zip lock gallon bag, tossing the stems.
The kale sure tastes good this time of year, no bitterness. I even put some on DH's salad and he said it was GOOD, who'd of thought that!
|
|
